The Best Coffee Cake Recipe Ever

The best coffee cake recipe is moist and buttery, with a layer of cinnamon sugar in the middle topped with crumb topping and a sweet glaze. perfect for breakfast or brunch with a hot cup of coffee!

Be sure to try my Sour Cream Pecan Coffee Cake too!

Reading: Best coffee cake

is there anything better than a cake for breakfast? Of course it’s not a luxury I treat myself to on a regular basis, but the day after my birthday is the best because I know there’s cake leftovers waiting for me to have with my cup of coffee… which brings me to the long-awaited post today… /p>

the best coffee cake recipe ever!

I’m not sure what genius coined the term coffee cake, but I’d like to extend a firm handshake. well done sir or madam. right. done.

I feel like I’ve packed all the things you’d want in a coffee cake into my recipe. what you have is a dense, but moist butter cake with a layer of sweet cinnamon filling baked in the middle. The entire cake is covered in a buttery cinnamon crumb topping and then drizzled with a sweet icing glaze. this recipe doesn’t include cake mix, it’s kind of ambient baked from scratch with love, and you’re going to love it.

Looking for more coffee cake recipes? try these:

  • coffee cake with nuts and caramel
  • double the crumb cake
  • brown sugar crumb cake
  • coffee cake cookies
  • what makes this coffee cake the best?

    See also: Visit The Best 14 Coffee Shops In Las Vegas And On The Strip

    well, I’m sure this could be up for debate. I know that after almost 11 years here on the internet, it’s impossible to make everyone happy. I tried. but I will say that I have eaten my fair share of cake since the inception of this website (and for years before that), so I think I can call myself an expert in eating cake.

    And this coffee cake is the best I’ve ever had. hands down.

    The cake itself has a dense, but still fluffy, texture with a buttery vanilla flavor. The whole cake has a thick layer of baked cinnamon sugar filling in the middle, which, with the addition of flour, stays thick and doesn’t melt into the cake, which is amazing.

    And of course I always prefer a crumb topping on my coffee cake, and this one has the perfect amount, without being too much!

    how do you make coffee cake?

    See also: Head to These Hudson Valley Coffee Shops for Your Java Fix

    There are a few defining characteristics of a coffee cake:

    • no frosting, or with a light drizzle of frosting. most of the time, the coffee cake is dusted with powdered sugar, which you absolutely could do with this recipe!
    • cinnamon. coffee cakes are usually flavored with cinnamon. I don’t make the rules.
    • crumb topping: not required, but very common. many coffee cakes also include nuts in the crumb topping, which you could do here if you like! I’ll talk about that in a minute.
    • Vanilla Cake: It is very typical for a coffee cake base to be vanilla cake instead of chocolate.
    • a single layer cake: Whether it’s a 9×13 or round cake, coffee cake is usually a single layer cake!
    • Are the steps easy?

      yes! chances are you already have all the ingredients to make this cake in your kitchen! there are a few steps, but they all come together with minimal effort.

      1. cake is a butter/sour cream cake. adding sour cream makes it moister and the dough comes together very quickly and easily.
      2. The filling is simply a mixture of cinnamon, sugar and flour that is spread over half of the dough. carefully spread remaining cake batter on top!
      3. crumb topping is quick to make with melted butter, making it super easy to mix!
      4. I love enjoying this cake while it’s still warm, but it’s also delicious at room temperature!

        pro tip: make sure once this cake is cut that you cover it tightly right away, as it can dry out quickly. I like to use press-and-seal plastic wrap and press it directly onto the cake, and then cover the entire pan again with foil!

        still looking for more coffee cake recipes? here you go!


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